Founded by David and his dedicated team, Bồ Đề Vegetarian Food champions the art of vegetarian Vietnamese cooking in Garden Grove, California. Located at the bustling intersection of McFadden and Ward Street, the restaurant embraces a commitment to fresh ingredients and innovative recipes crafted with care. David’s passion shines through every dish, from our signature pho and tofu specialties to our generous small plates and wholesome hot pots. The emphasis on hospitality creates a welcoming space that locals rave about for its genuine service and cozy atmosphere.
Our pricing remains reasonable, broadening access to healthy Asian flavors for the community. We value inclusivity, offering wheelchair accessibility and family-friendly amenities to ensure everyone feels at home. Customers appreciate our strategic peak hour insights for planning visits to avoid crowds and savor their meals in peace. Whether you seek a quick bite or a relaxed dinner, Bồ Đề represents a fusion of traditional Vietnamese spirit with modern vegetarian innovation—always striving for delicious, satisfying food that nurtures body and soul.











